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Everyday

Everyday

Raw multifloral mānuka honey, graded MGO 40+ to 100+. It blends mānuka nectar with native wildflowers such as kānuka, rewarewa and pōhutukawa for a mild honey that’s easy to use every day: spread on toast, stirred into drinks, or as a natural swap for sugar in cooking and baking.

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3 products

Multifloral Manuka Honey MGO 40+ (5.0) Sale priceFrom £15.00
Multifloral Manuka Honey MGO 70+ Sale priceFrom £19.00
Multifloral Manuka Honey MGO 100+ Sale priceFrom £23.00
TAKE OUR MĀNUKA QUIZ

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A person's hand squeezes honey from a mint green bottle into a white bowl filled with strawberries, blueberries, and oats on a white marble countertop.

Mānuka 101

What is Mānuka Honey?

Mānuka honey comes only from the nectar of the mānuka tree (Leptospermum scoparium), native to New Zealand. It’s thicker and darker than everyday honey, with a rich, earthy, caramel-like taste.

What sets it apart is MGO (methylglyoxal), a natural compound found in mānuka at far higher levels than in any other honey. The MGO number on every jar tells you its strength: the higher the number, the rarer the honey.

More About Mānuka